Nutrition Facts
Serving Size: 100g
Calories230
Total Fat3.2g
Saturated Fat0.0g
Total Carbs4.0g
Fiber0.0g
Sugars0.0g
Protein2.5g
Macro Breakdown
Glycemic Impact
| Glycemic Index | 39 (Low) |
| Glycemic Load | 3 |
| Insulin Index | 90 |
Health Scores (0-10)
9.8
Metabolic
4.6
Inflammation
7.9
Hormonal
5.0
Gut Health
9.3
Skin Health
4.9
Brain Health
9.2
Bone Health
5.8
Sleep
5.9
Exercise
5.0
Longevity
5.0
Detox
7.0
Immunity
5.7
Pral
3.9
Satiety
0.0
Nutrient Density
5.2
Bioavailability
0.5
Electrolyte
5.4
Methylation
Complete Nutrient Profile
| Nutrient | Amount / 100g | % Daily Value |
|---|---|---|
| Energy Kcal | 230.0 kJ | — |
| Protein | 2.5 g | 5% DV |
| Total Fat | 3.2 g | 4% DV |
| Carbohydrate | 4.0 g | 1% DV |
| Cholesterol | 13.0 mg | 4% DV |
| Sodium | 425.0 mg | 18% DV |
| Calcium | 68.0 mg | 5% DV |
| Iron | 0.4 mg | 2% DV |
| Magnesium | 8.0 mg | 2% DV |
| Phosphorus | 66.0 mg | 5% DV |
| Potassium | 96.0 mg | 2% DV |
| Zinc | 4.2 mg | 38% DV |
| Vitamin C | 1.8 mg | 2% DV |
| Vitamin B6 | 0.0 mg | 2% DV |
| Folate | 4.0 µg | 1% DV |
| Vitamin B12 | 1.1 µg | 45% DV |
| Vitamin A | 23.0 µg | 3% DV |
Fatty Acid Breakdown
| Fatty Acid | Amount / 100g |
|---|---|
| saturated fat | 2.060g |
| monounsaturated fat | 0.850g |
| polyunsaturated fat | 0.130g |
Compare Soup, oyster stew, canned, prepared with equal volume milk With...
Abiyuch, raw
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
290 calAcerola juice, raw
96 calAcerola, (west indian cherry), raw
134 calAcorn stew (Apache)
399 calAgave, cooked (Southwest)
563 cal
Health Condition Relevance
Anemia
vitamin b12, copper. Iron-deficiency is the most common nutritional deficiency. Vitamin C increases non-heme iron absorpt.
Athletic Performance
protein, vitamin b12. Protein for MPS. Iron for O2 transport. B12 for RBC production. Nitrates→NO→vasodilation. Electrolyt.
Pcos
zinc. Insulin resistance drives 70%+ of PCOS. These nutrients improve insulin sensitivity, reduce androgen.
Hormonal & Metabolic Impact
🧬 Zinc → Testosterone, DHT (38% DV)
Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).
Frequently Asked Questions
Does Soup, oyster stew, canned, prepared with equal volume milk affect hormones?
Yes — Soup, oyster stew, canned, prepared with equal volume milk is rich in zinc (38% DV), which Cofactor for 5α-reductase (T→DHT). Required for androgen receptor function. Inhibits aromatase (T→estradiol).. zinc supports Testosterone and DHT production.